Pune, Maharashtra | September 2026 Dr. Suraj Karwade, a biology educator, author and innovator, has …
Read More »From Bengaluru to a Multi-State Expansion: High Laban Bets Big on Egyptian Desserts in India
Bengaluru: What began as an idea between three friends, Nishan, Marshad and Nufoor, is quickly developing into an ambitious food brand. High Laban, an Egyptian dessert concept launched in Bengaluru in February 2026, is bringing a new category of Egyptian-inspired desserts to the Indian market. Starting with its first Bengaluru …
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