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Hyderabad, India: A recent development has unfolded in the saga surrounding the discovery of a worm in a Cadbury chocolate packet, stirring renewed attention to food safety concerns. Around two weeks ago, a social media post detailing the unsettling find of a worm inside a Cadbury chocolate packet went viral, sparking widespread reactions and prompting assurances from authorities.
The incident, which originated from a purchase made at a kiosk in the Ameerpet metro station in Hyderabad, garnered swift responses from both the Greater Hyderabad Municipal Corporation and Cadbury. However, the story took a new turn when the same individual who shared the initial post provided an update, revealing purported results from an analysis conducted by the Telangana State Food Laboratory.
In the updated post, the X user shared images of what they claim to be the analysis report, indicating that the chocolate was deemed “unsafe to consume” due to the presence of white worms and webbing. Expressing concern for public health, the user called for accountability from FMCG companies and urged caution when consuming such products, particularly when it comes to children’s consumption.
In response to these claims, Cadbury issued a statement reiterating its commitment to food safety. The company emphasized its adherence to the Hazard Analysis & Critical Control Points (HACCP) program, a globally recognized food safety system, to ensure product integrity. Cadbury stated that thorough testing of samples from the reported batch and others produced around the same time revealed no issues, affirming their confidence in the product’s safety.
The exchange highlights the complexities of ensuring food safety in the distribution chain and retail environment. While consumers rightfully demand transparency and accountability from food manufacturers, companies like Cadbury underscore the rigorous protocols they follow to maintain quality standards.
As the debate continues, stakeholders emphasize the importance of collaboration between consumers, regulatory bodies, and companies to uphold food safety standards and address concerns promptly. The incident serves as a reminder of the ongoing challenges in ensuring the integrity of food products and the need for robust systems to safeguard public health.
With both sides presenting their perspectives, the conversation around food safety and accountability in the FMCG sector remains a critical issue that requires ongoing attention and vigilance. As consumers await further developments, the focus remains on ensuring that food products meet stringent safety standards to protect the well-being of individuals and communities.
Sources By Agencies
